All Cakes That I have Baked

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Saturday, June 6, 2009

CREAM CHEESE CAKE

Posted by Fiona-Faith-Chong at 4:44 PM 0 comments

The texture of this cake is not too creamy nor rich. It's soft and fluffy with light amount of cream cheese, the best choice for those who are not much of a cheese lover. But fear not, i can assure that there is adequate cheese in the cake.

Price: B$37.00
Weight: 3Ibs

CALAMANSI LIME PIE

Posted by Fiona-Faith-Chong at 4:42 PM 0 comments

This humble calamansi lime adds a tang to this rich creamy pie, while the crust made from crunchy biscuits which is wonderfully innovative.

Price: B$32.00
Weight: 3Ibs

CHOCOLATE MOUSSE CAKE

Posted by Fiona-Faith-Chong at 4:35 PM 0 comments

Soft layers of chocolate sponge cake topped on yummy mousse and mixed with a touch of kirch really gives a kick to this cake.

Price: B$26.00
Weight: 2Ibs

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CHOCOLATE CREAM CAKE

Posted by Fiona-Faith-Chong at 4:33 PM 0 comments

A spontaneous, yet mouth watering cake in soft layers enriched with a creamy and smoothy chocolate flavor. It's absolutely 'outta site'...

Price: B$35.00
Weight: 3Ibs

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MOIST CHOCOLATE CAKE WITH CHOCOLATE FROSTING

Posted by Fiona-Faith-Chong at 4:27 PM 0 comments

Have you ever tried a cake that is soft and chocolaty but yet the amount of sweetness is just right? Well, if you haven't then this is the right cake for you.

Price: $25.00
Weight: 2.5Ibs

CHICKEN FLOSS CHIFFON

Posted by Fiona-Faith-Chong at 4:21 PM 0 comments

Pillow soft and spongy, this cake is attractively flecked with chicken floss, red chillies and shallot crisp.

Price: B$26.00
Weight: 2Ibs

ORANGE CHIFFON

Posted by Fiona-Faith-Chong at 4:17 PM 0 comments

Mom's Orange Chiffon Cake - A soft and spongy cake with tangy, citrus flavour that will enlighten your appetite.

Price: B$20.00
Weight: 2Ibs

PANDAN CHIFFON

Posted by Fiona-Faith-Chong at 4:13 PM 0 comments

This is a traditional chiffon cake with texture that is as soft as cotton and once it is put into our mouth it melts right away. With the use of fresh fragrant pandan leaves and fresh coconut milk, giving you a delicious and tasty cake.

Price: B$22.00
Weight: 2.5Ibs

FRUITY FRUITSIE CAKE

Posted by Fiona-Faith-Chong at 4:02 PM 0 comments

A treat filled with fruits, walnuts and almonds. This fruit cake is mostly served on Christmas days or for wedding occasions. This cake can be kept up to more than a year, depending on the amount of rum used in the cake.

Price: B$45.00

Weight: 4Ibs

AWESOME KARAT CAKE WITH CREAM CHEESE FROSTING

Posted by Fiona-Faith-Chong at 3:56 PM 0 comments

"Tired of the same old, boring carrot cake? This is the Karat cake you'll love forever! A moist, dense and delicious cake.

Price: B$30.00

Weight: 3.5Ibs

RED CABBAGE BUTTER CAKE

Posted by Fiona-Faith-Chong at 3:52 PM 0 comments

This purple blue coloring derived from the natural coloring of the 'Red Cabbage' that makes this cake distinct and unique. 100% Artificial Coloring Free. With a blend of apricots giving the sweetness to this cake.

Price: B$25.00
Weight: 2Ibs

BUTTER WALNUT CHOCOLATE CAKE

Posted by Fiona-Faith-Chong at 3:47 PM 0 comments

The moist and soft butter cake itself is already a winner but when you add in some chocolate chips and walnut, it will give a crunch to it.

Price: B$22.00
Weight: 2Ibs

THE PREFECT BUTTER CAKE

Posted by Fiona-Faith-Chong at 3:39 PM 0 comments

This is the basic butter cake recipe that has served me well. I never got tired of its sweet buttery flavor and light fluffy texture.

Price: B$20.00

Weight: 2Ibs